Ingredients:Sugar,Acidity Regulator (Citric acid E 330), Glucose Syrup, Anticaking Agent (Tricalcium Phosphate E341) Sodium bicarbonate, Lemon flavoring Lemon flavoring,Vitamin C (Ascorbic acid), Colorings (Tartrazine E102, Titanium Dioxide E171).
PERPARTION: Add 3 Teaspoons of Product (10 G) to One Teacup (100 MI) of Hot Water or 1 Tablespoon of Product (20g) to One Glass of Water (200ml) of Cold Water and Mix. 4 Tablespoons of Product (80 G) is Added to 1 Lt of Cold Water and Mi
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